skip to navigation
skip to content

Mother’s Day Buffet

Sunday, May 13, 2018
Buffet in the ballroom
10 am – 2 pm

Full dinner menu and features in the dining room
12 pm – 8 pm


Adults $47
Children (age 6-12) $19
Age 5 & under complimentary

limited availability – please call for your reservation



Omelet Station
bacon, ham, sausage, tomato, roasted peppers, onions, herbs, mushrooms, and cheese

Carving Station
leg of lamb, honey glazed ham, prime rib 

Raw Bar
oysters, shrimp cocktail, cocktail crab claws



seasonal fruit display
smoked salmon display
market green salad
caesar salad

scrambled eggs
french toast
smoked bacon
pork sausage
breakfast potatoes

chef’s fresh catch with lemon dill sauce
chicken hunter style
herb roasted potatoes
pasta with tomato cream
seasonal vegetables

assortment of house made pastries and desserts


Children’s Buffet

chicken fingers
franks in puff pastry
macaroni and cheese
french fries
steamed vegetables
assorted cookies

juices, coffee and tea included

Menu subject to change.