Delicious New Heights

Appetizers + Soups

• Fried Calamari

  19

  tomato sauce, ginger-honey glaze

• Jumbo Lumb Crab Cake

  24

  daily garnish

• Citrus Poached Jumbo Shrimp Cocktail

  6 each

  sun-dried tomato cocktail sauce, mignonette, horseradish, lemon

• Yellowfin Tuna Tartare

  24

  marinated avocado, ginger-citrus vinaigrette, fried wonton chips

• Bacon Wrapped Scallops

  25.5

  applewood smoked bacon, bourbon maple glaze

• Cajun Roasted Corn Dip

  18.5

  andouille sausage, sweet peppers, applewood smoked bacon, manterey jack cheese, tortilla chips

• Italian Sausage Flatbread

  17

  rosemary bechamel sauce, spicy italian sausage, honey goat cheese, crushed red pepper- parsley

• Spiced Confit Chicken Flatbread

  17

  brie cheese, marinated- fried mushrooms, charred red onion, baby arugula

• Lobster Bisque

  16.5

  maine lobster, cream, sherry

• Classic French Onion Soup

  12

  caramelized vidalia onions, toasted rustic bread, gruyère cheese

Salads

• Market Green Salad

  12

  english cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette

• Fried Mozzarella Panzanella

  14

  english cucumber, cherry tomatoes, pickled red onions, red wine vinaigrette, fried mozzarella croutons

• Classic Caesar Salad

  13.25

  romaine lettuce, garlic croutons, shaved parmesan cheese, parmesan-anchovy dressing

• The Wedge

  14.5

  iceberg lettuce, cherry tomatoes, red onion, smoked bacon, crumbled blue cheese, blue cheese dressing

• Chop Salad

  14.5

  chopped lettuce, mozzarella, smoked bacon, egg, buttermilk fried onions, green goddess dressing

• Additions

  grilled salmon 11 - jumbo shrimp 6 (per piece) - grilled chicken breast 8.5 - filet mignon 15

Burgers

served with choice of french fries, slaw, soup du jour, market green salad, or classic caesar salad

• The blue Burger

  23.5

  ground sirloin, smoked bacon, cheddar & american cheese, buttermilk fried onions, dill pickle chips, kansas city bbq, challah roll

• Crab Cake Burger

  24

  basil- tomato jam, garlic aioli, buttermilk fried onions, baby greens, challah roll

• Grilled Steak Burger

  20.5

  ground sirloin, lettuce, tomato, onion, house pickles, challah roll

• Additions

  2

  applewood smoked bacon - sautéed mushrooms - grilled onions - gruyère cheese - cheddar cheese - mozzarella cheese - blue cheese - american cheese - marinated avocado

Sandwiches

served with choice of french fries, slaw, soup du jour, market green salad, or classic caesar salad

• French Dip

  24

  sliced prime rib, gruyère cheese, horseradish cream, sweet onion jus, french batard

• Lobster Roll

  24.5

  maine lobster salad, mixed greens, roasted tomatoes, hoagie roll

• Grilled Blackened Salmon Sandwich

  18.5

  iceberg lettuce, roasted tomatoes, vegetable slaw, house tartar sauce, challah roll

• Greek Vegetable Wrap

  16

  cucumber, roasted tomatoes, red onion, hummus, kalamata olives, red wine vinaigrette

• Bacon Ranch Chicken Wrap

  19

  grilled chicken breast, lettuce, roasted tomatoes, smoked bacon, house made ranch dressing, flour tortilla

• Corned Beef Reuben Sandwich

  18

  corned beef brisket, swiss cheese, thousand island dressing, sauerkraut, marbled rye bread

• Short Rib Tacos

  19

  flash fried flour tortilla, vegetable slaw, sweet pickled red onion, cilantro crema

Entrees

• Vegetable Rigatoni Pasta

  22

  roasted squash, leeks, brown butter, butternut cream sauce, toasted walnuts

• Grilled Red Curry Salmon

  24.5

  coconut red curry sauce, eggplant, red peppers, rice noodles, macadamia nuts

• Honey Brined Chicken Breast

  22.5

  applewood smoked bacon mac and cheese, alabama white bbq sauce, sweet pickled vegetables

• New York Strip Steak Frites

  39.5

  petite USDA Prime 8 oz. NY Strip steak, french fries, peppercorn brandy sauce

• Smoked Baby Back Ribs

  half(26) full(38)

  french fries, slaw, choice of kansas city bbq or carolina bbq

Specialty Cuts

All Steaks are 100% Black Angus

• Center Cut Filet Mignon 6 oz.

  46

• Center Cut Filet Mignon 10 oz.

  58

• NY Strip 14 oz.

  52

• USDA PRIME NY Strip 16 oz.

  66

• Ribeye 14 oz.

  50

• Cowboy Bone-In Ribeye 22 oz.

  62

• Porterhouse 24 oz.

  62

Sauces $3.5 each

• Red Wine

• Peppercorn

• House Steak Sauce

• Herb Butter

• Horseradish Cream

Sides

• French Fries

  11.5

• Asiago Crab Mac n' Cheese

  20

• Roasted Brussels Sprouts

  12

  apple cider, bacon

• Sautéed Wild Mushrooms

  13.5

• Grilled Asparagus

  14.5

• Cider Glazed Baby Carrots

  13.5

The Commonwealth of Pennsylvania suggests that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.